My band was crazy tight today, although thank the good Lord I figured that out before things could get out of hand. It's a hormonal thang, I knew to expect it. Had soup for lunch, an artichoke, olives and brie (for a change) at dinnertime.
I spent most of the day cooking - cream of mushroom soup and beef bourguignon (that was for another family, I'm not eating it). It's funny, on days I do a lot of cooking, I eat very little. Maybe I should look into a career in the culinary arts...
